About our meats
Our meats are dry-rubbed with unique house-blended spices then smoked for up to 14 hours. This long and special process gives each meat its own style and character.
We suggest you taste the meat before adding the sauce.
Our Menu
The Beef Brisket and Pork Shoulder have bold flavored rubs and are smoked for 10+ hours to develop a rich "bark" exterior and deep smoke ring. Pork Back Ribs and Whole Chickens have milder spice rubs and are smoked for shorter time to give just the right flavorful touch without going too far. Beef Tri-Tip is rubbed and smoked just until rare then finished on the grill like a steak. The menu is rounded out with appetizers, salads and dessert.
Specials
Open Mic Night !!
05:00 PM - 08:00 PM
Reviews
review by - Yelp
Lindsay B.:
This place is consistently great! Service, food, atmosphere is the best. The pulled pork, chopped salad, potato salad, and their take on the Old Fashioned come highly recommended.
review by - Yelp
Michael P.:
Hole in wall place with amazing brisket and ribs! Friendly service with local owners and even LIVE blues on weekends. Definitely check it out if BBQ and brisket is your thing :)
review by - Yelp
William G.:
I had a half order of the pork ribs with the spicy habanero sauce and sides of baked beans and slaw. Just terrific flavor on classic comfort food!! I will get dinner here again!!
review by - Yelp
Anthony O.:
I travel a lot and I'm always in the lookout for good BBQ and this place did not disappoint! I had the brisket and it was great!! Next time in back in town this will be my first stop!
review by - Yelp
Erika L.:
Okay...first of all...AMAZING food! A delightful surprise! Secondly, we got a full on private live concert! What a wonderful dinner & environment!
Location
8471 E McDonald Dr, Scottsdale, AZ
Phoenix , AZ
85250
Hours
Tue, Wed, Thur, Fri, Sat
11:30 AM - 9:00 PM
Sun, Mon
12:00 PM - 6:00 PM
